Fab @ Home

From Fab Lab Bcn WIKI
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The Machine

Materials

Here is the instructions to use Agar in 3D printing.

Agar (commonly known as gelatin powder), is a gelatinous substance derived from a plants and generally be used in jelly, gummy candy and biology plate

  • melting point: > 90°C
  • freezing point: < 40°C

Other possible materials

Cheese

Chocolate

  • melting point: > 50°C
  • freezing point: < 17°C

Corn Flour

Setting up

Instructions to use the Fab @ Home

Software

File Format:

  • Material file: .xml
  • Image file: .stl or .amf
  • Fab@Home file: .fab

Step:

  • Open .stl file in FabStudio v2.0.1,
  • Click on the object to activate the property
  • Edit the actual size and printing position
  • Choose the material
  • Save as new file

Parameters of the printing can be changed in the files of .fab or .xml:

  • pathSpeed
  • pathWidth
  • pushOut
  • suckBack
  • suckBackDelay
  • sliceHeight (only available in .xml)


Images

Papel transparente / Transparent Paper